SLH DuKu (Lansium domesticum) - (如枯) Carton Sale (9kg)

Key Information

Duku fruit are very interesting to look at as they appear to be very small in size and translucent in color. Oval shaped fruits are a delight to taste and are majorly found in SouthEast Asia, Indian regions and also available in Bhutan. They can taste quite sour when consumed in an unripe form. When consumed post its ripen the fruit taste sweet just leaving a bittersweet after taste very much like grapefruit.

Nutritional Value

Duku fruit is known to be a rich source of Vitamin C. this vitamin is known to act as an antioxidant in the body. They are empowered to block and reverse damage caused by free radicals that are let out by the body during the process of transmission of food to energy. Their function does not stop with that they also help in reducing the impact of the damage caused by toxic substance and pollution to the body.

Every 100g of Duku contains

Protein - 0.8g

Carb - 9.5g

Fiber - 2.3g

Calcium - 20mg

Phosphorous - 30mg

Vitamin A - 131U

Thiamine - 89mcg

Riboflavin - 124mg

Ascorbic Acid - 1mg

Country of Origin:

Malaysia/Indonesia

Storage:

Store in a cool and dry place